''Passion Lavande'' sunflower oil has hints of hazelnuts, peanuts and vanilla and is cold-pressed, a guarantee of superior quality. It is made from sunflowers that grows at Passion Lavande in St-Sévère. Add it to your vegetable sauté at the end of cooking for a great taste. Create your own vinaigrettes made from sunflower oil. Pour a drizzle of oil over your fish or leek soups, potatoes, cauliflower, etc. To preserve the aromas of the oil, avoid cooking at high temperature.

Ingredient: virgin sunflower oil